Ideberries.com – When the season comes, blueberry harvest can be abundant. It is the perfect time for us to cook some dishes with blueberry.
Blueberry is indeed a nutritious food for various types of dishes (read: blueberry benefits). We can add blueberry sauce on our favorite pancake. Besides, we can make a smoothie and juice with blueberry. And it is always fun to make ice cream with blueberries.
Ice cream or gelato is always the favorite dish for both children and adults. During the hot days, ice cream can always chill out the day. Besides, it is also fun to have ice cream for a boring time.
Gelato is also a sweet thing when we are in the gloomy moods. Therefore, it is time for us to compile blueberry gelato recipe to try.
When our fridge is full of blueberries, we can start making the blueberry gelato as a refreshing treat. We can add some other fruits for making the flavor more colorful. Or we can just give a hint of flavor for creating special home-made taste in it.
For instance, we can give a hint of lemon inside the blueberry gelato. The taste will be a little sour. Sometimes, too sweet gelato is not that delicious. So, adding some sour fruit is definitely a good idea.
Blueberries gelato will be easy to make when we have ice cream machine at home. Yet, we can still make it manually. In the latter method, we have to keep it in the freezer overnight before having it with our beloved family.
Blueberry Gelato Recipe
This gelato recipe requires a quite long cooking duration. In a total, we will need to spend an hour for making the dish.
- Blueberries: 3 cups
- Sugar: ½ cup and ¾ cup
- Fresh lemon juice: 2 tablespoon
- Whole milk: 2 cups
- Vanilla extract: 1 teaspoon
- Eggs: use 3 egg yolks and 1 whole egg
- Heavy cream: 1 cup
First of all, we have to mix the blueberry, sugar, and lemon juice in a food processor. We can use an ordinary blender as well. Let the mixture become puree until smooth.
After that, we have to cook the milk and vanilla extract in a pan. We need to set the heat low because we do not want it to boil.
Next, we need to beat the egg yolks and sugar to create thick texture. The color should turn into yellow.
Now, take the milk from the pan and pour it into the thick mixture of eggs. After that, we can place the mixture back in heat. Slowly, whisk the egg and sugar mixture into the milk.
The key to a successful blueberry gelato recipe is the constant stirring. So, we have to be very careful with it. Simply do not let it boil.
After removing the pan from the heat, we need to pour it into a glass bowl. To make it softer, it is time for us to add the cream.
Next, we just need to put the blueberry mixture. The gelato is practically done. Only that we have to chill it overnight in the fridge.